On the way to my cottage in the Beauce, QC we stopped in for one of my favorite things: SQUEAKY CHEESE! Also known as cheese curds. This is the stuff poutine is made of.

I spotted Lemaire Fromagerie from the highway and after googling its credentials we made a pit stop. It was a good call. Aside from being salty, cheese curds must be squeaky. Usually, the fresher, the squeakier. These packed a good squeak.

"Le gout de la fraicheur/The taste of Freshness"

We also got ourselves some cheese cord. This was almost unbearably salty! But had this strange effect, as salty cheese sometimes does, of leaving you wanting more.